How are gummy sweets made?

How are gummy sweets made?

If we can only carry one kind of food with us every day, I believe many people will choose candy. Candies are small ones that do not take up space and can be eaten for a long time. They are very suitable for killing time. Gummy sweets are one of the most popular types of candies.

There are many types of gummies. All shapes and flavors are dazzling, whether children or adults like them very much, and they can be chewed for a long time. Gummy sweets are delicious, and many people want to know how they are made, so let’s find out together.

how are gummy sweets made

The professional technical article in the top 3 gummy production lines in sales in2021 shows that the gummy is a kind of multi-shaped and multi-flavored candy. Using gelatin as the gelling agent, white sugar and syrup as the main ingredients, and fruit acid, flavor, and coloring as auxiliary materials, it is made into elastic jelly candy after boiling. Manufacturers in the production need to produce with the help of professional equipment – gummy machine.

The gummy sweet production process is relatively simple. The major manufacturers of the production process are also generally similar. Before the start of production, the need to prepare the gummy sweet raw materials are:

white granulated sugar

modified starch

Glucose syrup water

Citric acid

fresh fruit juice

Flavoring

Gelatin/agar

The production process of gummy sweet is shown as follows:

Firstly, the above ingredients need to be blended according to the recipe. Convey the prepared ingredients into the cooking pot, add the right amount of water and let the ingredients melt by heating over low heat. After melting, add the right amount of gelatin, continue heating, and stir it well until it becomes syrup.

After that, cool the syrup until the temperature is lowered but not solidified, add food flavoring and coloring to make the syrup into different colors and flavors, and then pour it into the molds for cooling.

Sprinkle some cornstarch immediately after pouring into the mold, which can effectively avoid the gum sticking. And after 24 hours of cooling and solidification, the gummy sweets can be demolded and taken out.

The removed gummy candies are transported into a rotating cylinder, which can remove excess corn starch while rotating at high speed. While adding some varnish to continue rotating, the gummy candies will be evenly coated with varnish.

The gummy sweets produced in this way have a more crystal clear appearance and are more popular with consumers. The use of gummy making machine will further improve the quality of gummy sweets, which is the main reason why more and more manufacturers are using this equipment.

What are the advantages of the gummy making machine?

1. All machines and pipes are made of 304 stainless steel.

2. The pots and pans are jacketed with three layers for better heat insulation and more effective cooking. The third layer can be insulated to prevent workers from being burned by high temperatures.

3. Cooking and storage design is suitable for cooking any gummy ingredients (gelatin, pectin, carrageenan).

4. All syrup delivery adopts a high precision cam pump.

5. The whole cooking part is controlled by an independent control cabinet, which can better control the boiling process of sugar.

Only by using high-quality equipment can manufacturers’ production be greatly enhanced. The gummy bear machine has very high-cost performance. The equipment has superior performance and reliable quality. We can also provide the most favorable price for major manufacturers, which is very friendly for small and medium-sized enterprises.

If you also want to buy a machine to produce gummy sweets, then welcome to contact us. We will provide you with the greatest help!

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