Are you a soft soul fan? Is it also eaten a variety of candy? The candy we bought is generally gummy machine processing. Then, in addition to choosing a soft sugar, have you made your soft sugar? How do you make gummy from scratch? Let’s introduce two kinds of soft candies, interested friends to see it.

Peanut fudge approach:

Material: 125 grams of peanut meat, 15 grams of white sesame seed, 20 grams of sugar, 80 grams of maltose, 1 tablespoon of peanut oil, coconut.

1,Sprinkle peanuts and sesame seeds with slow fire.
2, remove peanuts (of course, can also use non-pendant, if it is afraid of fried focus, or use skin comparison insurance).
3, put the oil in the pot, pour the sugar, stir fry until dissolved, this step is especially careful.
4, pour the maltose, mix well, turn off the fire, pour the peanuts and sesame mix.
5, find a suitable container to wash and dry, sprinkle with coconut in the surface, then put the peanuts in the pot into the container, compact with the rolling pin, and the peanut sugar still has the heat when there is a knife to cut your favorite The shape, after cooling, it is very delicious peanuts.
6, use this amount of peanut sweetness, and soft soft chew, very suitable for people who are not very good.

Juice soft sugar approach:

Ingredients: 80 grams of fine sugar, 65 grams of maltose, 30 grams of syrup, 1/2 teaspoon of lemon juice, 6 grams of fish glue powder, amount of fine sand sugar

1,150 grams of sugar aprotic apricots (weighing after filtration of sugar water), stirred into the cuisine with the food cupping.
2, add 6 grams of fish rubber powder in 60 cassic apricots, stir well, stand for a moment.
3, pour the cuisine syrup, lemon juice, fine sugar, maltose and the remaining apricot.
4, sit on the fire, heat it with medium and medium heat and stir, so that the sugar is completely dissolved into syrup, then continuing heating to the syrup boiling.
5, after the syrup boil, continue to heat the moment with a small fire, heating to the color of the syrup, and is golden yellow.
6, the syrup of the fire is chuck, so that the temperature is slightly lower, then pour the apricot mud fish rubber mixture of step two.

7,After pouring, stirring, until the fish glue powder is completely dissolved, and become a relatively clear sugar solution.
8, square mold shop, tin paper or oil paper, then pour the syrup into the mold, put it three to four hours in the refrigerator until solidified, remove the solidified soft sugar, demolded and tear the tin / oil paper, this time The sugar is very soft and sticky.

Cut the sugar into three to four blocks, put in a cool and ventilated place for 72 hours, until the soft sugar does not stick to his hand and tenacity, then cut the soft sugar into small pieces, put it in fine sugar. The circle makes the surface on fine granulated sugar, and the juice soft sugar is done.

The above is two simple soft-skinned practices. The materials used are very basic, do not know if you have learned. If you are interested, you can do it yourself. And you can enjoy the process of making it. I learned my soft candy and I could do at home when I want to eat.

Gummy Making Machine can also produce a variety of candies. That are generally used in a candy processing plant and sell candy after packaging. Since this device has a lot of advantages. The quality is reliable, the application range is relatively wide. Not only can make a soft sugar, but also produce hard candy, lollipop, torrential sugar, etc. So very popular, processing candy Preferred.